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Taco Ensalada
Ground beef and cheddar cheese
on a bed of chopped lettuce. Topped with black olives, sour
cream, green onion, salsa,
cilantro, and sour cream. Served in a crisp tortilla
bowl.
$8.95
Quiche Lorraine
Made with bacon, ham, sautéed
onions, and Swiss cheese. Served with
country style potatoes and a
muffin.
$9.95
Cashew Chicken Salad
Teriyaki chicken breast with roasted
cashews, broccoli flowerets, mandarin oranges and sliced
black olives on a bed of spring greens tossed in citrus
mango dressing.
Served with garlic bread.
$9.95
Tuna Salad Croissant
With sun dried tomatoes, capers,
Bermuda onions, celery, basil, lettuce and tomato.
Served
with choice of salad.
$8.95
Chicken Caesar Salad
Crisp romaine lettuce, parmesan
cheese, olives and croutons tossed with Caesar
dressing.
Served with grilled bread.
$9.95
Chicken with Mushroom Sauce
Sauteed
chicken breast in a mushroom cream sauce. Served with
wild rice pilaf
and
seasoned vegetables.
$10.95
Salad
choices: Coleslaw, three bean salad, pasta salad
potato
salad, and garden salad with Ranch dressing
Luncheons
may be served prior to 4pm.
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